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SOUTHERN CALIFORNIA WINERY REVIEW

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Introduction
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Welcome to Southern California Winery Review!  I started this website in late 2017 because I kept finding really bad wineries getting rave reviews, while some very, very good wineries were totally ignored.  So, I've spent quite a bit of time visiting wineries in Southern California (over 60).  Of these I've found about 40 pretty good wineries, certainly worth my taking the time to write them up.  I know what you are thinking -- it's a dirty job, but someone has to do it....  These are summarized in the Wineries section of this website. 
Now wineries in Southern California  are rapidly becoming the centers of social activities.  Not just for special events (weddings and the like), but as a place to go on weekends with friends, to enjoy good wine (ok, that's pretty obvious), good food, and even good entertainment.  While most wineries have some sort of wine club, no two are run the same.  Some wineries have restaurants.  Some have entertainment on weekends.  Some even have hotels.   So I have included information on all of this, both in the Wineries section and in the Winery News section.
If you are looking for specific varietals, you can find long lists at the beginning of the About section.  Not just what varietals are available in Southern California, but which wineries are offering them.  The About section also includes info on wine storage, corks, the Sommelier test, how to cool your wine to proper serving temperature, and other little tidbits.

Wine quality determines which wineries I review, though I also pay attention to the wine tasting room, personnel, location, view, et al.   I should add that I am very much a red wine enthusiast....
And speaking of red wine, I shall now expound on my pet peeve -- namely, drinking red wine at "room temperature"!  Red wine should be stored and drunk at a temperature below 65 F.  If you don't believe me, I suggest you run a little experiment -- I like experiments, in fact I'm a retired experimental physicist.  Pour red wine into two glasses in a warm room.  Chill one to below 65 F (put it in the fridge for about 20 minutes) and let the other glass warm up.  Then taste them both.... 
See picture below for recommended drinking temperatures.  By the way, what you see in the picture is the back of a wine temperature gauge, one of many wine-related paraphenalia in the Gadgets section.
IMPORTANT NOTE:  At the end of each post is a small Facebook Like box....  Would really like a lot of likes....

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 NEWS FLASH:  Worried about brown-outs ruining your wine?  Well, Chateau 55 has added a generator so your wine will always stay coo.  Mention our name and get the first month of storage free and a 5% discount for the next 11 months storage.  To check them out  click the link below. 
Link to Chateau 55 Website
33% Discount!  Save $20 on a $59.99 Priority Wine Pass by using the link below and entering the code scwr.
Link to Priority Wine Pass

  • So Cal Winery Review has joined the American Institute of Wine & Food, San Diego Chapter.  AIWF was founded in 1981 by Julia Child, Robert Mondavi, and others.  Read more about it in our About section.
  • I've extended my reach to another website!  www.winesmarties.com/blog has just published a blog I wrote about the rare wine varietals found in Southern Califonia wineries.  Great writing by a great author!  And yes, I did sprain my shoulder patting myself on the back...
  The Latest Blog
New winery:  Bastian's Vineyards in Escondido, subject of my latest blog.
Site News​​
Links to special blogs:​
  • The Italian Connection
  • Purchasing Wine
  • Tasting Wine
  • Tastes like Marsala
  • And the beat goes on
  • We are the future
  • To taste or not to taste
  • Three years
  • Doc Ed's Excellent Adventure
  • Wine, food, and music in Ramona 
  • The Guadalupe Valley -- First Visit
  • Halloween 2021 -- Revenge of the Spirits




Orfila

12/2/2017

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Orfila Vineyards and Winery has been voted Best Winery in Southern California.  It is very conveniently located if you live in San Diego County, on the road that leads to the San Diego Zoo Safari Park, just a couple of miles off of Interstate 15 in the San Pascual Valley.
Beyond its location and its obvious popularity, Orfila is a great place to begin if you are looking for a “beginners” winery.  First, Orfila wins awards for their wines.  Perhaps as important, as shown in the top picture below, the wine tasting room is part of the winery’s barrel room, meaning even the red wines you taste are chilled to some degree (65 F or so).  You get to taste the wine at its best.  Of course, the real reason I’ve started out with Orfila is that it was a good excuse to visit the winery….
Second, you can step outside the tasting room and enjoy the view shown in the second picture.  And if that doesn’t get you, they have live music from 4 to 6 on Friday, Saturday, and Sunday.  I should add that they have a picnic area on the other side of the building, and a large tent for weddings and other large gatherings.
Orfila does not have a restaurant.  On days that they have music, they will often bring in a food truck.  They do have bread, chips, cheese, and other munchies available in the tasting room.
The third picture is the tasting menu on Friday, December 1st, 2017.  Note that the wines listed are “varietal”, i.e., 75% or greater of the grapes used to make the wine are from a single variety.  (Wines that do not have a dominance of one variety of grape usually carry funny names, like Angry Wife Red or Big Fred’s Red).  Orfila also makes more than one wine from the same varietal grape.  You can see two Pinot Noir’s on the list – they bottle a third version, but did not offer it on this day.  This will allow you to get a feel for the variation in taste of wines using the grapes of the same variety.
Which raises three other issues.  First, not all of the wines that are made in Southern California wineries are made from grapes grown in Southern California.  Wines made exclusively from grapes grown by the winery are designated “Estate”.  As seen on the tasting menu, many of the Orfila wines are indeed Estate wines, but others are from grapes grown elsewhere.  Second, the wines available for tasting changes – leading to the third issue, namely that they do not produce an infinite amount of wine, i.e., they are, after all, a small producer, and will sell all of some wines.  For example, their third Pinot Noir was not offered for tasting on the day the picture was taken because they didn’t have any left.  In other words, if you really like a wine, buy it!  Which I did on Friday (the Lagrein), but which I did not do a few months ago when they had this incredible Petit Sirah....
Wine club members get a 20% discount on their wines and a 10% discount on everything else that Orfila sells.  Wine club members used to get wine tasting for up to four people every time they visited the winery, but that has just been changed to tastings for two people for new wine club members.  They charge $15 per person for the wine tasting – consisting of six tastes – so you save $30 if you visit with one of your friends.  In return, wine club members agree to purchase three bottles of wine per quarter.  They designate the wine, though you get to decide how they are distributed between white, red, sparkling, and sweet wines.
One last note:  this is a very popular winery!  On weekends their parking lot is pretty full, and if you don't get there before 3 PM you are not likely to get a seat outside the tasting room.  Might want to consider bringing your own chairs....

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    Jim Treglio

    retired physicist and wine lover

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